Menu

DWE main dining room

Set Menu

Monday - Friday I 11:30am - 9pm
Sunday I 5pm - 9pm

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SET MENU

2 courses £24 | 3 courses £29

choose one from each section
harissa lamb sliders

spiced yogurt, pickled carrot & cucumber, dill

CARROT & COCONUT SOUP

candied hazelnut, apples GF, V

DUCK CONFIT HASH

crispy potatoes, hollandaise, fried egg GF

ATLANTIC PRAWN ROLL

Marie Rose, jalapeño, dill

~
BEN’S BUFFALO BURGER

crispy chicken, Frank’s RedHot sauce, mayo, pickles, lettuce, brioche bun

GNOCCHI

wild mushroom, chicken butter sauce

CRISPY FISH SARNIE

tempura battered cod, tartare sauce, watercress

BRAISED OX CHEEK

creamy polenta, gravy, wilted greens GF

~

Desserts

STICKY TOFFEE WAFFLE

butterscotch caramel, vanilla ice cream GF

ICE CREAM OR SORBET

daily selection GF, V

TIRAMISU WAFFLE

coffee, mascarpone, Bowmore single malt whisky, cocoa powder GF

~

Sides

supplement
HONEY BAKED CARROTS7

almonds, greek yoghurt, salsa verde GF, V, VG

FRENCH FRIES GF, V5.5

TENDERSTEM BROCCOLI8

hummus, chilli crunch GF, V, VG

GF - gluten conscious I V - vegetarian I VG - vegan
Vegan, Vegetarian and Gluten Conscious options available.

Please note menu items are subject to change.

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