Menu

Monday - Friday | 11:30am - 9pm
Sunday | 5pm - 9pm
3 courses | £29.50
avocado purée, pickled cucumber, apple, crab mayo
charred tomato, avocado salsa, Highland rapeseed oil
Bowmore single-malt whisky glaze, fresh herbs, carrot slaw
beer-battered haddock, chips, mushy peas, brown sauce
Scottish chanterelles, wild mushroom cream, Parmesan
pearl barley, peas, broad beans, mint, roasting juices
Scottish berries, raspberry jelly, whisky waffle, crème diplomat, crème anglaise
dark chocolate mousse, cocoa nibs
daily selection
GF - gluten conscious I V - vegetarian I VG - vegan
Vegan, Vegetarian and Gluten Conscious options available.
Please note menu items are subject to change.
Duck & Waffle Edinburgh
St James Quarter
400-402 St James Crescent
Edinburgh, EH1 3AE
*For groups of 9 or more please contact reservations directly.
Sunday - Wednesday: 9am - 12am (last dinner sitting 10pm)
Thursday - Saturday: 9am - 1am
All Day brunch available from 11am - 4pm
Join us at the bar for a wide selection of expertly crafted cocktails, spirits and wines. Walk-ins welcome or book HERE.
Our dress code is defined as Smart Casual.