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Steven Joyce-JOS2025074D000024-02

CHINESE NEW YEAR

CELEBRATE THE YEAR OF THE HORSE

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4-courses | £29.50 per person

Available from February 4th

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Duck & Waffle Edinburgh is serving up a limited-edition Chinese New Year menu that’s as bold and vibrant as the celebrations themselves. Savour festive flavours and toast to new beginnings - because this is a Lunar New Year you’ll never forget.

CHINESE NEW YEAR MENU


to share


PRAWN CRACKERS
crispy chilli oil

SMASHED & FERMENTED BABY CUCUMBERS
chilli

TEA-INFUSED DUCK EGGS
bang-bang peanut dressing


choose one from each section


CRISPY DUCK CONFIT PANCAKES
cucumber, spring onions, hoisin sauce

WANNABE PANCAKES
crispy oyster mushrooms, tofu, cucumber, spring onions, hoisin sauce

FILLET OF SEA BASS
pak choi, chilli, ginger, soy, oyster sauce
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DUCK EGG CUSTARD TART
matcha ice cream

RICE PUDDING
poached rhubarb & honey

ICE CREAM & SORBETS
daily selection
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FORTUNE COOKIES

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