Group Dining

Executive Chef Elliott Grover has designed a selection of group dining menus featuring Duck & Waffle London signature dishes. Available for parties of 9 to 14 guests in the main dining room, these menus are served along the centre of the table for your guests to share and enjoy. Alternatively we have our private dining room situated adjacent to the main restaurant and bar, the space accommodates up to 18 guests for a seated event or 25 for a standing reception.
Reservations
Group Booking
9 - 14 Guests
Private Dining
Up to 18 Guests
Reservations are accepted 2 months in advance to the day

Menus